However, offhand, I had no clue what type of chocolate to use, so I just started reading the recipes on the back of the products until I finally found a brownie recipe. I had never used Nestle Pre-Melted Choco Bake before....and I don't think I will again. Although the brownies turned out great taste wise, the chocolate was hard to work with. Well, actually it was a real pain in the butt! There was no way the batter would have filled out a 13 x9 pan, so I used a square 8 x 8 pan square baking pan, and baked it a little longer for approximately 25 minutes.
Fudgy Chocolate Brownies
Nestle
Estimated Times:Preparation - 15 min
Cooking - 18 min
Cooling Time - 20 min cooling
Yields - 24 brownies (2 dozen)
Ingredients:
1 1/3 cups all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1 2/3 cups granulated sugar
1/2 cup (1 stick) butter or margarine, melted
4 packets (1 oz. each) Nestle Tollhouse Choco Bake Pre-Melted Unsweetened Chocolate Flavor
Nestle
Estimated Times:Preparation - 15 min
Cooking - 18 min
Cooling Time - 20 min cooling
Yields - 24 brownies (2 dozen)
Ingredients:
1 1/3 cups all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1 2/3 cups granulated sugar
1/2 cup (1 stick) butter or margarine, melted
4 packets (1 oz. each) Nestle Tollhouse Choco Bake Pre-Melted Unsweetened Chocolate Flavor
2 large eggs
2 tablespoons water
1 1/2 teaspoons vanilla extract
1/2 cup chopped nuts (optional) I used walnuts
Directions:
PREHEAT oven to 350ยบ F. Grease 13 x 9-inch baking pan.
COMBINE flour, baking soda and salt in small bowl. Stir in sugar, butter, Choco Bake, eggs, water and vanilla extract vigorously in large bowl. Stir in flour mixture . Stir in nuts. Spread into prepared baking pan.
BAKE for 18 to 22 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Cut into bars.
2 tablespoons water
1 1/2 teaspoons vanilla extract
1/2 cup chopped nuts (optional) I used walnuts
Directions:
PREHEAT oven to 350ยบ F. Grease 13 x 9-inch baking pan.
COMBINE flour, baking soda and salt in small bowl. Stir in sugar, butter, Choco Bake, eggs, water and vanilla extract vigorously in large bowl. Stir in flour mixture . Stir in nuts. Spread into prepared baking pan.
BAKE for 18 to 22 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Cut into bars.
1 comment:
These look awesome... now all I need is a picture of a tall glass of milk! :) I haven't tried this recipe but hope too soon!
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